{"created":"2023-05-15T14:40:27.594939+00:00","id":1958,"links":{},"metadata":{"_buckets":{"deposit":"f7c2ee6f-30f1-479a-93f8-2ea0b5dd5157"},"_deposit":{"created_by":3,"id":"1958","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"1958"},"status":"published"},"_oai":{"id":"oai:suzuka.repo.nii.ac.jp:00001958","sets":["1:8:184"]},"author_link":["5288","5290","5289","5291","5296","5286","5294","5297","5295","5287","5292","5293"],"item_2_biblio_info_12":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1982-12-01","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"63","bibliographicPageStart":"53","bibliographicVolumeNumber":"3","bibliographic_titles":[{"bibliographic_title":"鈴鹿短期大学紀要"},{"bibliographic_title":"Journal of Suzuka Junior College","bibliographic_titleLang":"en"}]}]},"item_2_description_10":{"attribute_name":"抄録(日)","attribute_value_mlt":[{"subitem_description":"三重県における学童期栄養のあり方と栄養指導の方法を探る目的で,第1報～第3報(1978～1980年)にひきつづき,前回と同じ平坦部で,近効都市の市街化地域である鈴鹿市庄野小学校6年生30名および山間部の農村である阿山郡大山日村東小学校6年生19名,合計49名の学童を対象とし,その家庭食事(朝・夕食および間食)における栄養摂取状況およびその家族とのまどい状況について調査した。(1)昭和56年の学校別,学童の家庭食事における栄養摂取状況の標準量に対する充足率をみると,庄野小ではカルシウム74%,ビタミンA67%およびビタミンB_262%と低率であった。また,その一方,東小のそれは動物性たんぱく質78%,脂肪65%,カルシウム45%,ビタミンA40%,ビタミンB_243%,およびビタミンC67%と低率であった。ついで,食品群別摂取状況の目標量に対する充足率をみると,前者では乳類48%,緑黄色野菜類62%および果実類75%と低率であった。また,後者では乳類13%,獣鳥肉・魚介・卵類など動物性食品89%,および緑黄色野菜類47%と低率であった。(2)平日の家庭食事で,家族そろって食べない学童が庄野小では,朝食30%,夕食で17%もみられた。また,東小では,朝食37%,夕食で11%もみとめられた。","subitem_description_type":"Other"}]},"item_2_description_11":{"attribute_name":"抄録(英)","attribute_value_mlt":[{"subitem_description":"For the purpose of making a search for optimal nutritional condition for school children and its related guideline to good nutrition in Mie Prefecture, a research was conducted following the previous report Nos. 1-3 (1978, 1979 and 1980), to study school children's nutrition intake (breakfast, supper and snack) at home and their practice of eating-together with the family. As before, the study involved 30 children of Shono Elementary School located in the urbanized plain area of a satelline city, and 19 children of Higashi Elementary School located in the rural moutainous area. The school children, 49 in total, were all at their 6-grade. The results obtained are as follows: (1) The degree of school children's nutrition intake at home during the year 1981 was evaluated by school as compared with the standard values. For Shono Elementary School, the results were: calcium, 74%, vitamin A, 67% and vitamin B_2, 62%. For Higashi Elementary School: animal protein, 78%, fat, 65%, calcium, 45%, vitamin A, 40%, vitamin B_2, 43% and vitamin C, 67%. The values were generally low. For nutrition intake as surveyed by food group, the attained values as a fraction of the goal for Shono Elementary School were: milk, 48%, green and yellow vegetables, 62% and fruits, 75%. For Higashi Elementary School, the fractions were: milk, 13%, meats, fish, eggs and other animal-originated foods, 89% and green and yellow vegetables, 47%. The percentages were also low. (2) For meals at home on weekdays, among the children surveyed for Shono Elem entary School 30% ate breakfast and 17% had supper together with their family. For Higashi Elementary School, the corresponding values were 37% and 11%, respectively.","subitem_description_type":"Other"}]},"item_2_description_15":{"attribute_name":"表示順","attribute_value_mlt":[{"subitem_description":"9","subitem_description_type":"Other"}]},"item_2_description_16":{"attribute_name":"アクセション番号","attribute_value_mlt":[{"subitem_description":"KJ00005175187","subitem_description_type":"Other"}]},"item_2_source_id_1":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00122901","subitem_source_identifier_type":"NCID"}]},"item_2_source_id_20":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"09158421","subitem_source_identifier_type":"ISSN"}]},"item_2_text_6":{"attribute_name":"著者所属(日)","attribute_value_mlt":[{"subitem_text_value":"鈴鹿短期大学学術研究会"},{"subitem_text_value":"鈴鹿短期大学学術研究会"},{"subitem_text_value":"鈴鹿短期大学学術研究会"},{"subitem_text_value":"市邨学園短期大学"},{"subitem_text_value":"鈴鹿市立鼓ガ浦小学校"},{"subitem_text_value":"大山田村立東小学校"}]},"item_2_text_7":{"attribute_name":"著者所属(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"SOCIETY OF SCIENCE RESERCH OF SUZUKA JUNIOR COLLEGE"},{"subitem_text_language":"en","subitem_text_value":"SOCIETY OF SCIENCE RESERCH OF SUZUKA JUNIOR COLLEGE"},{"subitem_text_language":"en","subitem_text_value":"SOCIETY OF SCIENCE RESERCH OF SUZUKA JUNIOR COLLEGE"},{"subitem_text_language":"en","subitem_text_value":"Ichimura Junior College"},{"subitem_text_language":"en","subitem_text_value":"Suzuka Municipal Tsutsumigaura Elementary School"},{"subitem_text_language":"en","subitem_text_value":"Ohyamada Village Higashi Elementary School"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"山田, 芳子"},{"creatorName":"ヤマダ, ヨシコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"5286","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"土屋, 弥栄"},{"creatorName":"ツチヤ, ヤエ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"5287","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"丹羽, 壮一"},{"creatorName":"ニワ, ソウイチ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"5288","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"片山, 信"},{"creatorName":"カタヤマ, ノブ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"5289","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"佐野, 果子"},{"creatorName":"サノ, カツコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"5290","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"森田, 實千世"},{"creatorName":"モリタ, ミチヨ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"5291","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Yamada, Yoshiko","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"5292","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Tsuchiya, Yae","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"5293","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Niwa, Soichi","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"5294","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Katayama, Nobu","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"5295","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Sano, Katsuko","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"5296","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Morita, Michiyo","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"5297","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-12-26"}],"displaytype":"detail","filename":"KJ00005175187.pdf","filesize":[{"value":"628.2 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"KJ00005175187.pdf","url":"https://suzuka.repo.nii.ac.jp/record/1958/files/KJ00005175187.pdf"},"version_id":"ed92b389-7e95-4dae-a9c9-b378d1f2fd2b"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"三重県における地域別食生活実態の公衆栄養学的考察 : 第9報 昭和56年,三重県下鈴鹿市庄野小学校および阿山郡大山田村東小学校学童の栄養摂取状態とその家族とのまどい状況","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"三重県における地域別食生活実態の公衆栄養学的考察 : 第9報 昭和56年,三重県下鈴鹿市庄野小学校および阿山郡大山田村東小学校学童の栄養摂取状態とその家族とのまどい状況"},{"subitem_title":"Public Health Nutritional Studies on Regional Dietary Life Conditions in Mie Prefecture : Part 9. Nutrition Intake of School Children at Home and Their Practice of Eating with the Family(Shono Elementary School of Suzuka City and Higashi Elementary School of Ohyamada-Mura, Mie Prefecture; 1981)","subitem_title_language":"en"}]},"item_type_id":"2","owner":"3","path":["184"],"pubdate":{"attribute_name":"公開日","attribute_value":"2016-12-26"},"publish_date":"2016-12-26","publish_status":"0","recid":"1958","relation_version_is_last":true,"title":["三重県における地域別食生活実態の公衆栄養学的考察 : 第9報 昭和56年,三重県下鈴鹿市庄野小学校および阿山郡大山田村東小学校学童の栄養摂取状態とその家族とのまどい状況"],"weko_creator_id":"3","weko_shared_id":-1},"updated":"2023-05-15T15:27:16.600032+00:00"}